Found a great idea on a blog a while back. Every Monday post your dinner menu for the week. No more guessing what to fix everyday. Grocery shopping is much easier...you have a plan with a list. :)
We have several pounds of hamburger left from the 1/2 cow we bought last year from a processing center. This has to be used up before we get any more meat. Lots of hamburger recipes will be in our menu until its depleted; creativity is the key.
Monday - Chicken & Wild Rice Soup with rolls
Tuesday - Meatball subs, cucumber salad
Wednesday - French toast bake, bacon, and strawberries
Thursday - Chicken Spaghetti, salad
Friday - Slow cooker chili
Saturday - Steak, twice-backed potatoes, roasted asparagus and possible leftover salad
Sunday - Roasted Turkey breast w/gravy, stuffing, stewed apples, and green beans.
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